Learning Through Food

Students at one Nashville high school are learning about business management and cooking by operating a food truck, NewsChannel5 reports:

McGavock High School students are getting hands-on experience in both culinary arts and business management through their food truck program called Raider Bites.

The program, which launched in recent months, teaches students everything from cooking and food preparation to financial management and customer service. Matthew Long, a student who serves as sous chef of the food truck, said the experience has prepared him for college and beyond.

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